In 2012, Chip and Shawn, two guys with a love for classic German Maibock and Double IPA’s, partnered their 45 years of combined Beer and brewing knowledge to make a better craft beer with Bay State Brewing Co.

After years of brewing beer, a tap room was inevitable. When a spot opened up at the Worcester Ice Arena, it was a perfect match.

We’ve always believed that great beer should be approachable, interesting, inviting and refreshing. At Bay State Brewing Co, our mission is simply to make great beer. We produce small batch, distinctive and drinkable beer, hand crafted Lagers and Ales using only the best malts, hops, water and yeast available.

Whether you’re looking for a deliciously crushable double IPA such as Becky, or a crisp and refreshing New England IPA such as Sinshine, Bay State Brewing Company has you covered.

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